Cozy Apple Kringle with Vanilla Glaze

Name: Cozy Apple Kringle with Vanilla Glaze
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 8.0
Ingredients: 4 medium apples, peeled and diced; 1/2 cup sugar; 1 teaspoon cinnamon; 2 tablespoons lemon juice; 2 cups all-purpose flour; 1/2 cup unsalted butter, cold and cubed; 1/4 cup sugar; 1/4 teaspoon salt; 1/4 cup cold water; 1 cup powdered sugar; 2 tablespoons milk; 1 teaspoon vanilla extract

Highlighted under: Heavenly Dessert Creations

Experience the warmth of fall with this delightful Cozy Apple Kringle recipe. Filled with tender, spiced apples and wrapped in buttery pastry, each bite is complemented by a luscious vanilla glaze that adds a sweet finish. Perfect for breakfast, brunch, or dessert, this apple kringle will bring a comforting touch to all your gatherings and celebrations.

Created by

Tom

Last updated on 2025-12-02T10:20:56.302Z

This cozy apple kringle is not just a dessert; it's a warm, inviting treat that brings people together. The aroma of baking apples and spice fills the air, creating a lovely atmosphere.

The Perfect Fall Treat

As the leaves begin to turn and the air grows crisp, what better way to embrace the fall season than with a slice of Cozy Apple Kringle? This delectable pastry captures the essence of autumn with its warm, spiced apple filling, making it an ideal addition to your seasonal gatherings. Whether you serve it at brunch, enjoy it with your afternoon coffee, or present it as a dessert centerpiece, this kringle is sure to evoke feelings of warmth and comfort.

The combination of tender apples, fragrant cinnamon, and zesty lemon juice creates a filling that is both sweet and tangy. Each bite of the kringle is encased in a flaky, buttery pastry, resulting in a delightful texture that perfectly complements the filling. Plus, the addition of a luscious vanilla glaze adds an extra layer of richness that makes this treat simply irresistible.

A Recipe to Share

One of the best things about this Cozy Apple Kringle is its ability to bring people together. Baking this comforting pastry can turn a regular day into a special occasion. Imagine the warm aroma wafting through your home, inviting friends and family to gather around the kitchen table. Sharing a slice with loved ones creates cherished memories that will last long after the last crumb has been eaten.

This recipe is not only delicious but also easy to follow, making it accessible for bakers of all skill levels. Even if you're a beginner in the kitchen, you'll find satisfaction in crafting this beautiful pastry, gaining confidence as you see it come together. So gather your loved ones, roll up your sleeves, and start a new tradition by making this cozy treat together.

Ingredients

For the Apple Filling

4 medium apples, peeled and diced
1/2 cup sugar
1 teaspoon cinnamon
2 tablespoons lemon juice

For the Pastry

2 cups all-purpose flour
1/2 cup unsalted butter, cold and cubed
1/4 cup sugar
1/4 teaspoon salt
1/4 cup cold water

For the Vanilla Glaze

1 cup powdered sugar
2 tablespoons milk
1 teaspoon vanilla extract

Combine the ingredients for the apple filling in a bowl and set aside.

Instructions

Prepare the Pastry

In a large bowl, mix flour, butter, sugar, and salt until crumbly. Gradually add cold water and mix until the dough forms. Wrap in plastic and refrigerate for 30 minutes.

Make the Apple Filling

In a bowl, toss diced apples with sugar, cinnamon, and lemon juice. Set aside to let the flavors meld.

Roll Out the Dough

On a floured surface, roll out the chilled dough into a large rectangle.

Assemble the Kringle

Spread the apple filling down the center of the rectangle. Fold the dough over the filling to create a kringle shape.

Bake the Kringle

Preheat the oven to 375°F (190°C). Bake the kringle for 25-30 minutes or until golden brown.

Prepare the Glaze

In a bowl, whisk together powdered sugar, milk, and vanilla extract until smooth.

Glaze the Kringle

Once the kringle is baked and slightly cooled, drizzle with the vanilla glaze.

Allow the glaze to set before slicing and serving.

Tips for Success

To ensure that your Cozy Apple Kringle turns out perfectly, it's essential to use apples that hold their shape during baking. Varieties such as Granny Smith or Honeycrisp offer the right balance of sweetness and tartness, adding depth to your filling. Additionally, ensure that your butter is cold when making the pastry; this helps to achieve that desirable flaky texture. Don’t skimp on chilling the dough before rolling it out; it makes a significant difference.

While the classic version of this recipe is delightful as is, don’t hesitate to put your twist on it! Consider adding a handful of chopped nuts for an extra crunch, or try incorporating dried fruits, like cranberries, for a festive touch. You can even swap out the vanilla extract in the glaze for almond or maple for a unique flavor profile that complements the apples beautifully.

Storing and Serving Suggestions

Once your Cozy Apple Kringle is baked and glazed, it can be stored at room temperature for up to two days or in the refrigerator for about a week. For longer storage, consider freezing the kringle before glazing it. Wrap it tightly and store it in an airtight container to preserve its freshness. When you’re ready to enjoy, simply thaw at room temperature and glaze to serve.

This kringle shines when paired with a hot beverage. A cup of spiced chai, a frothy latte, or even a classic apple cider complements the warm flavors beautifully. Whether you're enjoying it at home or sharing it at a gathering, this apple kringle is sure to be a hit, making any occasion feel a little cozier.

Questions About Recipes

→ Can I use store-bought pastry?

Yes, you can substitute store-bought pastry for a quicker preparation.